New support for UK’s world-leading agri-food and drink industry
Network of agri-food and drink attaches to be placed in key global markets to promote trade and boost exports. Read more
“For the GB market, ‘United Kingdom’ is the origin label…”
In “Food labelling: country of origin” published by UK Government, the labelling guidance suggests that: Read more
“Product Origin – Scotland”: A Review of Industry Practice and Evidence
The information presented in this report was gathered from a number of sources. Firstly reviews were made of reports and information on the Scottish, UK and wider food and drink sectors. Secondly interviews were undertaken with some key players in all sectors of the industry. Read more
Country of Origin Labelling Guidance by Food Standards Agency in 2008
The sorts of information (other than written declarations or descriptions such as “Made in the UK” or “British”) that could lead consumers to attribute a particular place of origin to a food include: Read more
Food labelling requirement 2014
From 1st April 2015 country of origin labelling became mandatory for fresh, chilled and frozen meat from pig, sheep, goat and poultry. Read more
